To say that my daughter Bethany loves pretzels, is an understatement. Every time we go to the mall, without fail, she ask if we can go to Pretzel Time.
On her last week of school, she decided to make her very own pretzels. She had been looking at recipes over the internet and in my cookbook. I suggested to use the break maker, but she wanted to do it the old fashioned way.
There are a several steps to allow the dough to rise.
Bethany rolled out the dough, then made an egg wash before putting the pretzels into the oven.
She sprayed down the pan with a lot cooking spray before putting the pretzels into the oven.
As you can see they turned out very well! They were all gone by the next day.